Champagne H. Blin, a union of growers from the village of Vincelles, has been making waves in the organic market with its sustainable viticulture practices and award-winning wines. With 80% of its vineyard VDC certified and 10% organic certified, the union prides itself on paying special care to biodiversity, carbon footprint, and water use, reducing the quantity of chemicals used.
Champagne H. Blin’s commitment to sustainable practices extends beyond its vineyards. The union’s winery holds full ISO 22 000 certification for quality and traceability of the product and ISO 14 001 for environmental management. The union also treats and recycles its wastewater with its own water treatment facility, reducing waste and minimizing its impact on the environment.
In the recently held Organic Awards 2023 by Organic Newspaper, Champagne H. Blin won 2 Gold Medal Awards for its products: Champagne H. Blin Esprit Nature Blanc de Blancs and Champagne H. Blin Esprit Nature Blanc de Noirs. These award-winning organic wines are produced using sustainable practices and are perfect for those looking to celebrate while also supporting eco-friendly initiatives.
Champagne H. Blin’s organic wines are a perfect fit for the organic market and will appeal to distributors looking to import and sell eco-friendly products. With its unique blend of sustainable practices, high-quality standards, and award-winning wines, Champagne H. Blin is poised to make a significant impact in the organic market.
So, whether you’re looking to raise a toast to the environment or celebrate a special occasion, Champagne H. Blin’s organic wines are the perfect blend for sustainable celebrations.
If you want to know more about Champagne H. Blin and their commitment to sustainability, you can visit their website at www.champagne-blin.com. From their history to their winemaking process, you can learn more about their unique approach to producing organic and sustainable champagne. Don’t miss out on the chance to taste their award-winning blends and join them in their mission to protect the environment and promote sustainable practices in the champagne industry.