Vignerons de Tutiac is committed for many years to sustainable viticulture, they give themselves the means to become a model of naturalness and environmental responsibility on the scale of our 5400 hectares of vineyards.
Their wines offer unique pleasures to gourmets. In all the expressions and traditions of Bordeaux: from Blaye to Sauternes, via Bourg, Fronsac, the Médoc and the Graves.
In the interview shared below, we gain insights into the winery products with a fresh perspective on the values and qualities producer is looking for in the production journey.
Q. Describe Your new product?
A. For a more ecological and efficient agriculture, economically and socially, in order to contribute to the ecological transition, we have decided to create a 100% organic and zero pesticide residue (ZRP) range: the Ironda.
It is the very first wine offered in France that will have these two labels side by side.
We have also reduced our impact on the environment through our bottle packaging (lighter glass, recycled and recyclable labels and cardboard…)
Q. Describe Your new product?
A. The importance today of taking care of our planet and consumers on what they consume. We have combined two labels that complement each other: one reassures the consumer about the practices of the winegrower (organic) and the other label reassures the consumer about the finished product (no pesticide residues in this wine).
In the interview shared below, we gain insights into the winery products with a fresh perspective on the values and qualities producer is looking for in the production journey.
Q. Who is the customer of Your new product?
A. All consumers who care about their health and well-being, consumers who are curious to discover a new wine with two labels. Consumers who like fresh, good and easy to drink wines.
Q. What do customers say about Your new product?
A. This is the very beginning of the launch of this product. The first feedbacks are very positive, the consumers like the packaging: labels, krafs boxes and also the history of this range.
Q. How is You new product different from the rest in the brand portfolio?
“We are the first to have created a wine with zero pesticide residue and organic. It is a telling innovation that is in line with the times.
It is the first wine that we are going to market in specialized organic stores.”
The winery has recently been awarded two times in International Organic Awards competition:
L’ironda BIO Bordeaux 2020
Awarded Gold by Organic Newspaper
Tutiac BIO Bordeaux 2020
Awarded Gold by Organic Newspaper
Winery details:
Vignerons de Tutiac
Val-de-Livenne, France
La Cafourche – Marcillac
33860 Val-de-Livenne
Fax : (+33) 5 57 32 48 33
E-mail: karin.sautiran@tutiac.com
Website: https://www.castellogabbiano.it/